Description
This is also a traditional Dutch recipe. In the Netherlands this cheese is called Komijnekaas. We are adding cumin seeds to our Gouda curd to create this aromatic cheese. After ripening for 3 to 5 months, the refreshing, lemony flavour of the seeds has infused the whole cheese. The result is a wonderfully charismatic cheese. The digestive properties of cumin make Cumin Gouda an ideal after dinner snack.
Please note that all our cheeses are made with vegetarian rennet.
Cumin Gouda |
|
Cheese size | Price (incl GST) |
Wedge (approx. 260g) | $10.00 (same price for all multiples) |
¼ wheel (approx. 1.15kg) | $40 |
½ wheel ( approx. 2.3kg) | $80 |
½ wheel cut into 2 wedges (approx. 2 x 1.15kg) |
$80 |
½ wheel cut into 4 wedges (approx. 4 x 575g) |
$80 |
¾ wheel cut into 3 wedges (approx. 3 x 1.15kg) |
$117 |
¾ wheel cut into 6 wedges (approx. 6 x 575g) |
$117 |
Whole wheel (approx. 4.6kg) | $152 |
Whole wheel cut into 4 wedges (approx. 4 x 1.15kg) |
$152 |
Whole wheel cut into 8 wedges (approx. 8 x 575g) |
$152 |

Reviews
There are no reviews yet.